Day'sCatch
Our Chef's selection of the freshest fish available, cooked the simplest way for you to enjoy at its absolute best.
All fish is served with your choice of one of the following garnishes:
- Jungle curry served with grilled bethonga pineapple and mixed grain rice (DF)
- Roast brussel sprouts with cauliflower puree & triple smoked bacon (GF)
- Mango and avocado salad with witlof and palm sugar dressing (GF)(DF)
- Side of crispy chips served with mix leaf salad and homemade tartare sauce (DF)
- Green papaya salad, rice vermicelli, and spicy nam-jim with sesame rice cracker (GF)(DF)
GF Gluten Free
DF Dairy Free